The UAB Department of Nutrition Sciences is conducting a nutrition study looking at the effects of diet in Type 2 diabetes. You may qualify if you are ages 35-65, are African American or European American, have been diagnosed with Type 2 diabetes within the past 5 years, and are willing to travel to UAB for testing visits. Qualified participants will receive weekly groceries, personal health information, group support sessions with a Registered Dietitian, and monetary compensation for your time. For more information and to see if you qualify, please call 205-934-4386 or email LLG@uab.edu.
Researchers at UAB are conducting an exciting study in adolescents to investigate how diet quality influences body composition, quality of life, and other outcomes related to fatty liver disease. Overweight/obese children ages 10-17 who have elevated liver enzymes may be eligible to participate. Participation involves attending study visits, completing several assessments, and taking part in a nutrition program for 2 months. All participants and their parents will receive monetary compensation as well as two weeks of groceries valuing $330. For more information please call 205-975-0424 or email shima@uab.edu.
This study will utilize an online telehealth program to deliver diet and exercise recommendations. To participate in this study you must be ages 21-65, have a diagnosis of relapsing-remitting MS, have internet access and want to improve your diet. Participation is free, and compensation is provided. For more information, please call Alex Yates at 205-403-5525 or hbdlab@uabmc.edu
We are currently seeking individuals diagnosed with spinal cord injury (SCI) for a research study evaluating diet. The purpose of this study is to determine if a low carb or low fat diet is better for helping adults with SCI: 1) stick to their diet, 2) improve their body composition, and 3) lower their cardiometabolic risk factors (such as diabetes, heart disease, or stroke). This study is for adults with SCI ages 21-60. Participation is free, and compensation is provided. For more information, please call Ashley Sineath at 205-403-5510 or email at asineath@uab.edu
This study is to determine if a low carbohydrate or a low fat diet is better for helping adults with a spinal cord injury: 1) stick to their diet, 2) improve their body composition, and 3) lower their cardiometabolic risk factors (such as diabetes, heart disease, or stroke). Participation includes 2 visits to Lakeshore Foundation over six months to complete a series of assessments, including blood work, fitness measures and body measurements. If you enroll in the study, you will receive a diet and exercise plan, and you will work with a health coach for 6 months to follow your plan. You will also be given access to an on-line health coaching program called POWERS for 6 months. You will receive $50 for completing the initial assessments and another $50 when you finish the 6 month assessments. To participate in this study, you must: • Have a spinal cord injury • Have a BMI between 25-55 kg/m2 • Be willing to try a new diet • Have access to Internet or a smart phone This study is funded by the National Institutes of Health. Email Alex Yates (alexy@lakeshore.org) or call 205-403-5525
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