Authors said the findings suggest that preventing or delaying the onset of obesity in young adulthood may lower the risk of developing coronary artery calcification — or atherosclerosis — through middle-age, which has the potential of lowering the incidence of cardiovascular disease in the United States.
“Recent studies have shown that the duration of overall obesity is associated with higher rates of diabetes and mortality independent of the degree of adiposity. However, few studies have determined the cardiovascular consequences of long-term obesity,” said study co-author Cora E. Lewis, M.D., professor in the UAB Division of Preventive Medicine.
According to Lewis, obesity rates for adults have doubled, and the rates for adolescents have tripled during the past three decades, and younger individuals are experiencing a greater cumulative exposure to excess fatty tissue during their lifetime.
Lewis and colleagues looked at the length of time someone was obese and the level of abdominal obesity they had, then tracked the presence and progression of coronary artery calcification. The multicenter community-based Coronary Artery Risk Development in Young Adults (CARDIA) study included 3,275 white and black adults ages 18-30 at the beginning of the study period (1985-1986) who did not initially have overall obesity, measured in body mass index (BMI), or abdominal obesity, measured in waist circumference.
Those who did not initially have overall obesity had a BMI of less than 30. Men who had a waist circumference less than 40.2 inches, and women who had a waist circumference less than 34.6 inches, did not have abnormal obesity.
|Compared to those who were never obese, those with the longest duration of both overall and abdominal obesity had the highest odds for progression of coronary artery calcification.|
During follow-up, 40.4 percent and 41.0 percent developed overall and abdominal obesity, respectively; the average duration of obesity was 13.3 years and 12.2 years for those who developed overall and abdominal obesity, respectively.
Overall, coronary artery calcification was present in 27.5 percent of participants. Lewis said the researchers found that the presence and extent of coronary artery calcification was associated with duration of overall and abdominal obesity.
Approximately 38.2 percent and 39.3 percent of participants with more than 20 years of overall and abdominal obesity, respectively, had coronary artery calcification compared with 24.9 percent and 24.7 percent of those who never developed overall or abdominal obesity.
Approximately 25.2 percent and 27.7 percent of those with more than 20 years of overall and abdominal obesity, respectively, experienced progression of coronary artery calcification compared with 20.2 percent and 19.5 percent of those who were not obese.
“We found that each year of overall or abdominal obesity beginning in early adulthood was associated with a 2-4 percent higher risk for coronary artery calcification and its progression later in life,” Lewis said.
Compared to those who were never obese, those with the longest duration of both overall and abdominal obesity had the highest odds for progression of coronary artery calcification.
“These findings not only suggest that lowering the length of exposure to obesity can decrease the incidence of cardiovascular disease, they also indicate that in order to estimate the effect of cumulative exposure to excess overall and abdominal obesity over a person’s life, future studies should measure both the degree and duration of obesity,” she said.
Lewis said that with the increasing prevalence of abdominal obesity, and its role in the development of heart disease, studies like this are important.
“Information such as this is critical to understanding the consequences of a greater prevalence and cumulative exposure to excess fatty tissue over a lifetime as a result of the obesity epidemic,” she said.