All applications to the MS in Nutrition Sciences, Dietetic Internship/Clinical Track are made through a centralized application process called DICAS and a corresponding digital match process via D & D Digital. Please click this link to learn more about the application and admissions process.
Want to learn more? Attend our Open House on Dec. 4, 2015, in person OR online! Visit our Open House webpage for all the details.
All students in the MS in Nutrition Sciences, Dietetic Internship/Clinical Track must complete specific courses according to a planned and structured sequence of study. Students fulfil both core requirements and professional requirements in a logical order. The sequence is intended to facilitate both scholarly proficiency and distinctive achievement. Program goals and measured outcomes are found here.
Have an immediate question about the MS in Nutrition Sciences, Dietetic Internship/Clinical Track? You might find it in our “Frequently Asked Questions” section. We have also included the program’s best contact information at the bottom of the FAQ section just in case your question is not answered there.
The MS in Nutrition Sciences, Dietetic Internship/Clinical Track provides relevant theoretical frameworks that are critical to your ability to provide excellent service upon graduation. Clinical education reinforces these concepts. We are proud to offer you numerous hands-on opportunities - what we like to call human-based and real-world focused - to apply your knowledge in clinical, community and industrial settings.
The MS in Nutrition Sciences, Dietetic Internship/Clinical Track is designed to prepare students to practice as competent, professional practitioners. In addition, students gain research skills and ethical values consistent with professional practice. Our students hail from different countries, cultures and socioeconomic backgrounds. Their unique life experiences create an enriched learning environment that elicits the development of skills and compassion that benefit each other beyond UAB.
Our world-class faculty consist of educators, scholars and researchers who create a culture of discovery, collaboration, innovation and diversity. They embrace social responsibility, healthy lifestyles and visionary thinking and they pride themselves in providing exceptional on-the-spot training and lifelong mentoring.
The MS in Nutrition Sciences, Dietetic Internship/Clinical Track is currently granted accreditation by The Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics (AND) 120 South Riverside Plaza, Suite 2000, Chicago, Illinois, 60606-6995, 800-877-1600 extension 5400, www.eatright.org.
Southern Association of Colleges and Schools Commission on Colleges
The University of Alabama at Birmingham is accredited by the Southern Association of Colleges and Schools Commission on Colleges to award baccalaureate, masters, doctorate, and professional degrees. Contact the Commission on Colleges at 1866 Southern Lane, Decatur, Georgia 30033-4097 or call 404-679-4500 for questions.
UAB Dietetic Internship has been a program of "firsts" since we began in 1963. What started as a a 12-month program with only six students, is now a major influence in nutrition education innovations and healthcare policy reform. We were here before UAB became UAB. We were the first program of its kind in Alabama, one of the first in the U.S. to offer distance education and one of the first to collaborate with Medicine in research. We look forward to watching our graduates' impact for the next 50 years.