Dietetic Internship

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The Dietetic Internship Program prepares entry-level dietitians for a variety of careers in health care, wellness, and food service management. Some of the many responsibilities of dietitians include:

  • assisting individuals and families in choosing food for adequate nutrition in health or disease throughout the life cycle;
  • supervising the preparation and service of food in groups;
  • developing modified diets; and
  • participating in nutrition research.

Dietitians work in hospitals, health care and government agencies, food industries, corporate wellness, restaurants, schools, and private practice.

The program offers on-campus and off-campus options (available in Birmingham, Huntsville, Montgomery, and Mobile). Both programs are completed in 12 months and combine supervised clinical practice with an MS non-thesis graduate degree (thesis option is also available with 1-2 additional semesters).

Students completing the UAB Dietetic Internship are eligible to take the national Registration Examination for Dietitians administered by the Commission on Dietetic Registration.

UAB Dietetic Internship
PROGRAM PHILOSPHY/MISSION AND GOALS

Program Philosophy/Mission: To provide a Dietetic Internship Program based on current research and technology in nutrition care delivery, food service administration, and community nutrition with a health promotion/disease prevention or nutrition sciences research emphasis. A broad variety of educational methodologies will be used to develop an entry-level dietitian who can function in a variety of settings, recognizes the need for life-long learning, and can contribute to improved health care of individuals and groups in a cost effective manner.

The goals of the dietetic internship are:

  1. The program will prepare graduates to be competent entry level dietitians.
  2. The program will prepare graduates who demonstrate a commitment to continued professional development and will prepare graduates who demonstrate ability to utilize current research in professional practice.
  3. The program will prepare graduates who demonstrate commitment to community service.
  4. The program will prepare students who will graduate with a Master of Nutrition Science and will also be eligible to take the Registration Exam for Registered Dietitians.

Dietetic Internship Program Curriculum
COURSE SCHEDULE

 

Clinical Track

Fall
2015
Spring
2016
Summer
2016


Course #
Course Title
Credits
 
 
 

NTR 618


NTR 621


NTR 637


NTR 690


NTR 500


NTR 601


NTR 604


NTR 611


NTR 589


Nutritional Biochemistry


Statistical Methods in Nutrition Sciences I


Applied Research in Nutrition Sciences


Seminar


Communications in Nutrition


Advanced Medical Nutrition


Principles & Practice of Nutrition Support


Advanced Food System and Resource Management


Internship Practicum (3)


6


3


3


2



1


3
3



3


24

 
 

NTR621


 


NTR690
(2)





 

NTR604
 




NTR589
(10)

 
 




NTR637


 
 




NTR601



 




NTR589
(10)

NTR618
(6)


 







NTR500
(1)







NTR611


NTR589
(4)

 
Total sh (Clinical Track)
48
 
 
 


 

Summer A     NTR618,NTR589, NTR611
Summer B     NTR500

Tuition and Fees

For more information, go to Dietetic Internship Resources page for application information, policy and procedure manuals.

ACCREDITATION
The University of Alabama at Birmingham Dietetic Internship is currently granted accreditation by The Accreditation Council for Education in Nutrition and Dietetics (ACEND), formerly known as the Commission on Accreditation for Dietetics Education (CADE), of the American Dietetic Association, 120 South Riverside Plaza, Suite 2000 Chicago, IL 60606-6995, (800) 877-1600(800) 877-1600 FREE, Ext. 5400, www.eatright.org.

SACSCOC Accreditation
The University of Alabama at Birmingham is accredited by the Southern Association of Colleges and Schools Commission on Colleges to award baccalaureate, masters, doctorate, and professional degrees. Contact the Commission on Colleges at 1866 Southern Lane, Decatur, Georgia 30033-4097 or call 404-679-4500404-679-4500 for questions about the accreditation of The University of Alabama at Birmingham. 

 



Virtual Open house image


DIETETIC INTERNSHIP OPEN HOUSE - On-Campus & Online!


Friday, December 4, 2015, 10:00 - 11:00 a.m.


The Dietetice Internship Open House convenes on the campus of UAB and Online. If you would like to attend in-person or virtually, please contact Susan Miller at miller1@uab.edu or by phone or Skype (205) 934-3223. Please be sure to RSVP with your name, email address and phone number.


UAB Campus Location:


To join Virtually use the following link:

In order to join us virtually the Online Open House will be facilitated using CANVAS which is part of UAB’s Learning Management System. Technical Requirements to join the Online Open House are listed below:


Please review the video tutorial on how to use Blackboard Collaborate including how to complete an audio setup wizard when you enter the Online Open House. You can enter the open house 45 minutes prior to its start time. This time can be used to connect to Blackboard Collaborate to ensure connectivity.